Break this down later by part of town or food type or something
If someone reads this and wants to comment on one of these places, that would be great.
1314 Ninth St NW 202-319-1086 (converted garage space is located in the historic Naylor Court alley on 9th Street between N and O Streets)
Monday–Saturday, 12–9pm
- in Washingtonian's 2011 Cheap Eats
-- Washingtonian likes the KINGSTON among many others
- http://www.sundevich.com/menu_print.html
Locolat
- Adams Morgan - 1781 Florida, by U Street & 18th
- Basically a small plates chocolate place with Belgian theme
- said is like a less daring Coco Sala
- supposedly overpriced, but not expensive because dishes are small
- Best Dishes: Savory waffles topped with smoked salmon or grilled vegetables; goat-cheese-and-leek quiche; ficelles filled with Chimay and Passendale cheeses; dark and milk hot chocolates; almond truffle; feuilletine candy bar; banana-ganache-filled white-chocolate candy bar; chocolate-mousse torte; chocolate mojito torte.
- Washingtonian Review
Luigi's Pizza - see comment in pizza section above, but on 19th by DuPont
Zorba's Cafe
- Greek in DuPont.
- In City Paper's "Best of D.C." edition as best Greek
Taverna Cretekou
- recommended by Peter King
----great Greek in Old Town Alexandria)
----Mousaka? is really good
- Washington Post was so-so
- has really nice outdoor (garden) eating area
Faryab
- Afghan in Bethesda
- near Metro, just off Wisconsin
- Washingtonian's top 100 (2008) "http://www.washingtonian.com/restaurantreviews/1461.html
- In Washingtonian's September 2011 "Best of Bethesda" they listed "the stars of the menu" as...
- kadu - pumpkin with a dab of yogurt;
- sabsi - spinach with onion and garlic; and *buranee badenjan - sweet savory eggplant
- Qabili pallow - a heap of fragrant basmati rice studded with lamb, raisins, and shredded carrot;
- mantu and aushak - meat or scallion filled ravioli-like squares (as being "addictive")
Bamian
- Afghan
- 5634 Leesburg Pike (near Carlin Springs Road), Falls Church. 703-820-7880 www.bamianrestaurant.com
- http://www.washingtonpost.com/wp-dyn/content/article/2006/07/19/AR2006071901379.html
- http://www.washingtonian.com/restaurantreviews/1761.html
Four Sisters
- Supposedly best Vietnamese in town
- 8190 Strawberry Ln. Falls Church, VA T: 703-539-8566
- Washingtonian's #26 in top 100
- City Paper's 50 best in D.C.
- Inexpensive
Marvin
- 2007 14th Street, NW, Washington, DC 20007
- 2009 100 best Washingtonian (#100)
- Belgian & southern. Good beer place, roof deck.
Sushi-Ko
- 2309 Wisconsin Avenue NW , Washington, DC 20016 Phone: 202-333-4187
- 2009 100 Best (#29)
- Sushi Bar
- moderately priced
Kushi
- 465 K St. NW (very nearby)
- according to word of mouth and Washingtonian, very good sushi
- supposedly trendy and hip
http://eatkushi.tumblr.com/
Locanda
- 633 Pennsylvania SE 202-547-0002
- moderately priced
- modern Italian - greek/mediterranean influence
- modest pasta portions
Kopitan -
- Dupont / Farragut area
- Malaysian
- former coworker TR said was really good
- near Penang
Great-Wall Szechuan House
- 1527 14th St. NW 202-797-8888
- 2008 City Paper Best of DC Best Chinese
- ma-la dishes, double-cooked pork in black bean sauce
Bastille
- 1201 N. Royal St. (Old Town) 703-519-3776
- #76 on Washingtonian 100 best
- moderate $18-25 entree, with prix fixe $35 T-Sat
- French fusion
- 1810 K St. NW (just west of Farragut North)
- Indian vegetarian
- City Paper & Washingtonian indicate is best Indian vegetarian
Vaccaro's Italian Pastries
- was ridiculously good at Baltimore location
- location in Union Station in D.C.
- location at 2000 Pennsylvania NW in D.C.
- the Pennsylvania location looks much more significantMedium Rare
- in June 2011 Washingtonian
- Cleveland Park, 3500 Connecticut
- $19.50 fixed price, $8 dessert, plus wines
- one of the founders is a founder of BGR burger joint
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